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  3. A.S. Szczesniak

Books by A.S. Szczesniak1

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  • Texture Measurement of Foods: Psychophysical Fundamentals; Sensory, Mechanical, and Chemical Procedures, and their interrelationships
    Texture Measurement of Foods: Psychophysical Fundamentals; Sensory, Mechanical, and Chemical Procedures, and their interrelationshipsSpringer Netherlands
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